Sushi or Sashimi A La Carte

Crab Stick (Kani) $1.75
Egg Custard (Tamago) $1.75
Salmon (Sake) $2.25
White Tuna (Mutsu) $2.25
Shrimp (Eri) $2.25
Squid (Ika) $2.00
Flying Fish Roe (Tobiko) $2.25
Fresh Eel (Unagi) $2.25
Mackerel (Saba) $2.25
Fluke (Hirame)
Red Snapper (Tai) $2.25
Red Clam (Hokkigai) $2.00
Albacore Tuna (Hin Tort) $2.25
Sweet Shrimp (Amaebi) $2.75
Smoke Salmon (Iburi Shiyaki) $2.25
Salmon Roe (Ikura)
Tuna (Maguro) $2.50
Yellowtail (Hamachi) $2.50
Scallop (Hotate)
Fatty Tuna (Toro)
Sea Urchin (Uni)